Kneading the Bread

In the eighth grade I started baking bread as a school project. I baked a different kind of bread every week for six weeks, took pictures of the bread and wrote a report. I've been baking ever since. This blog is a record of my bread baking from when my first grandson, now thirteen, was a little boy until now.

Showing posts with label caraway. Show all posts
Showing posts with label caraway. Show all posts
Monday, April 27, 2020

Beth Hensperger's Pain de Seigle

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When I was little, sometimes my father would go to the grocery store where he always indulged his wishes. He would come home not only with w...
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