Kneading the Bread

In the eighth grade I started baking bread as a school project. I baked a different kind of bread every week for six weeks, took pictures of the bread and wrote a report. I've been baking ever since. This blog is a record of my bread baking from when my first grandson, now thirteen, was a little boy until now.

Sunday, August 23, 2009

Ethiopian Honey Bread: Dabo

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This recipe is featured on epicurious.com this month. Being a bread baker, I decided to try it. I corrected a typo on the recipe and have...
Monday, July 27, 2009

Strawberry Cake with Fresh Berries

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For my daughter, Valerie's, birthday in June, I made her this strawberry cake. It was a combination of two recipes. Here's what I ...
Friday, July 17, 2009

Making Homemade Bagels

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I've always wanted to make bagels and decided to try it today. I got the recipe from Martha Schulman's Great Breads . Here it is: 2...
Thursday, July 9, 2009

Gourmet's Fabulous Garlic Herb Bread Twists

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This month's Gourmet includes a recipe for Garlic Herb Bread Twists - YUM. We made these bread twists in the N Georgia mountains on July...
Wednesday, June 17, 2009

Basic Sourdough Bread with Yeast

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I don't have the patience for sourdough bread that rises just with the starter, so when I want basic sourdough bread, I use yeast in the...
Wednesday, June 10, 2009

Sourdough French Bread

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I haven't used my starter in about a month so it needed to be kneaded! I decided to make sourdough French bread to go with my Sunday fa...
Monday, June 1, 2009

Rosemary Thyme Bread

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With parsley and sage, this bread would complete the Simon and Garfunkle song. I have a huge rosemary bush in my front garden and am always...
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