Posts
So filled with lentil soup, the bread bowl made a perfect holder for my dinner. And, of course, the bowl itself was part of the meal!
Subscribe to:
Post Comments (Atom)
In the eighth grade I started baking bread as a school project. I baked a different kind of bread every week for six weeks, took pictures of the bread and wrote a report. I've been baking ever since. This blog is a record of my bread baking from when my first grandson, now thirteen, was a little boy until now.
Making Gingerbread Men
Baking Thanksgiving Rolls
Kneading the Bread Bookstore
Contact Me
Email LindaBlog Archive
-
▼
2009
(50)
-
▼
January
(12)
- Seven Grain Honey Bread
- Gourmet's Rye Walnut Rolls
- Fantail Rolls - Part Two
- Buttermilk Fantails - Part One
- Cornstalk Rolls from Gourmet Feb '09
- Maple Oatmeal Bread - Part Two
- Maple Oatmeal Bread - Part One
- Bread Bowl Put to Good Use
- Making Bread Bowls for Lentil Soup
- Making Rye Bread - Part Two
- Making Rye Bread - Part One
- Communion Bread - No Crumbs
-
▼
January
(12)
Labels
- @bouchon_bakery
- 100 year old sourdough starter
- almonds
- anadama
- bagels
- baking chez moi
- baking during the coronavirus
- baskets for rising
- bba challenge
- bench knife
- Beth Hensperger
- Better Homes and Gardens
- Bouchon Bakery
- braid
- bran
- bread bakers apprentice
- bread bowl
- bread pan
- bread sticks
- breads with meat
- breakfast
- browned butter
- buttermilk bread
- cake
- caraway
- Casella
- challah
- chocolate
- chocolate chips
- Christmas
- ciabatta
- cinnamon
- cinnamon rolls
- cinnamon swirl
- communion bread
- cookies
- cornmeal
- country bread
- Craisins
- crumb
- dark bread
- Dorie Greenspan
- eggs
- English muffins
- ethiopian
- focaccia
- French bread
- ganache
- glaze
- gluten
- Gourmet
- Greek bread
- greenspan
- griddle
- hand mixing
- herb bread
- holes
- honey
- King Arthur
- King Arthus
- kneading the dough
- leftover sourdough starter
- levain
- malt
- microplane
- molasses
- muffins
- multi-grain
- nonactive starter
- oatmeal
- olive oil dough
- orange
- pain de campagne
- pecan sandies
- pestle
- pimento cheese
- pine nuts
- pizza wheel
- plain and simple almond cake
- poolish
- popovers
- potato
- powdered milk
- proofing the yeast
- pumpernickel
- quick breads
- raisin bread
- raisins
- recipes with buttermilk
- reinhart
- rolls
- rosemary
- rustic bread
- rye
- rye bread
- salami
- salt mix
- scones
- sealing the bread
- serrated knife
- sesame seeds
- seven grain cereal
- shaping loaves
- Shulman
- simple cake
- soaker
- sourdough
- sourdough starter
- sponge
- spotted trotter
- starter
- steel cut oats
- strawberry
- sweet rolls
- swirl
- The book of bread
- Thomas Keller
- toast
- using sourdough
- waffles
- walnuts
- weekend cake
- wheat berries
- white bread
- whole wheat
No comments:
Post a Comment