In the eighth grade I started baking bread as a school project. I baked a different kind of bread every week for six weeks, took pictures of the bread and wrote a report. I've been baking ever since. This blog is a record of my bread baking from when my first grandson, now thirteen, was a little boy until now.
Monday, January 12, 2009
Bread Bowl Put to Good Use
So filled with lentil soup, the bread bowl made a perfect holder for my dinner. And, of course, the bowl itself was part of the meal!
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